Wondering what to prepare for breakfast? You can never go wrong with a delicious, hot muffin that’s free of carbs and guilt! This is the perfect on-the-go snacks for you and your family!

Almost everyone is making bread while on quarantine. And why not? With all of the free time that we have right now, it’s the perfect opportunity to try some cool new recipes that the whole family will love.

If you’re looking for a good low-carb bread recipe, why not try a deliciously-filling muffin, best-served hot! Serve it fresh in the morning to kickstart your day. This Breakfast Muffin recipe is keto-recipe and will definitely NOT kick you out of ketosis. It’s very easy to make as well!

Here are the ingredients:

• 1 1/2 cup almond flour
• 1/4 cup flax seeds (slightly crushed)
• 1 TBSP Chia Seeds
• 1/2 tsp cinnamon powder
• 2 tsp baking powder
• A pinch of salt to taste
• 1/4  cup stevia sweetener
• 1 egg
• 1/3 cup coconut oil

Directions:

1. Preheat the oven to 350 F....